Friday, December 9, 2011

Food inflation rate falls to near 3-1/2 yr low


India's annual food inflation eased to its lowest in nearly three-and-a-half years in late November, driven by a sharp fall in prices of vegetables and protein-rich food, bolstering the case for a pause in rates when the RBI reviews policy next week.
Food inflation sharply eased to 6.60 percent in the year to November 26, government data on Thursday showed, from an annual 8.00 percent in the previous week.
New crop arrivals in the market have broadly pushed down vegetable prices, with potatoes leading the fall with a more than 4 percent drop in the latest week. Prices of protein-rich items like eggs, meat and fish also fell by more than 1 percent.
The annual fuel inflation remained unchanged at 15.53 percent in the latest week, data showed.
"There are seasonal advantages in place which explains the declining trend in food inflation. This was expected, but the only issue is this could partly be offset by the impact of the weak rupee on core inflation," said Shubhda Rao, chief economist with Yes Bank.

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